View Food of Culture "How Many Ways To Taco" by Peter IngrasselinoPreview
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Food of Culture "How Many Ways To Taco"

Food of Culture "How Many Ways To Taco"

by Peter Ingrasselino

This book may be found in online bookstores, like Amazon.com, using the ISBNs below:
Softcover ISBN:
9781006234453
Hardcover, ImageWrap ISBN:
9781006234460
About the Book
Food of Culture "How Many Ways To Taco" is part of my adventure around parts of Mexico learning the tricks, flavors, and history of the Taco.
Author website
http://www.ingrasselinoproducts.com
Features & Details
  • Primary Category: Cookbooks & Recipe Books
  • Additional Categories Mexico
  • Project Option: 8×10 in, 20×25 cm
    # of Pages: 74
  • Isbn
    • Softcover: 9781006234453
    • Hardcover, ImageWrap: 9781006234460
  • Publish Date: Nov 22, 2021
  • Language English
  • Keywords street food, taco, mexico, tacos
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About the Creator
pete1031
Restaurant Consulting Pro
New Jersey

Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.

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